Starch Air Dryer

2025-11-24

Application

MBAD air dryer is widely applied in the fields of requiring fast drying and heat sensitive powder or slice material such as corn/wheat/potato/cassava starch, protein flour, rice bran, calcium carbonate, diatom, cacophony, paint, glucose, sawdust, ferric oxide, aluminum hydroxide and residuals like filtrate cake which is not too much powder in light industry, chemical industry and foodstuff, etc. Gluten ring dryer can be used to dry the wheat vital gluten.

Characteristics

1. Using air instant drying principle, with the characteristics of high drying intensity.
2. Short drying time, low steam consumption and flash drying

4. High thermal efficiency and excellent quality of dried products;
5. Simple structure, small area occupied and low investment
6. Negative pressure environment, clean and no pollution.

Main technical specification

Model

Moisture of wet starch

Moisture of product starch

Starch capacity(t/h)

Power(kw)

MBAD-3.2

≤40%

12-14%

3.2

67

MBAD-4

≤40%

12-14%

4.0

93

MBAD-5

≤40%

12-14%

5

123.4

MBAD-7.5

≤40%

12-14%

7.5

194

MBAD-10

≤40%

12-14%

10

223.5

MBAD-15

≤40%

12-14%

15

321

MBAD-20

≤40%

12-14%

20

420


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